Cookbooks and Recipes
At The Teaching Kitchen®, we believe healthy and delicious recipes are the best way to implement change, grow your comfort with new types of food and make your clients happy with food that they will love. Recipes in our Farm-to-Institution Cookbook are scaled to 50 servings, while our Cook Book for Families recipes are generally scaled to 4-6 servings so you can share with your own clients to help them prepare healthy meals at home. We hope you will make these recipes and also send us some of your own favorite recipes for us to share with others.
The cookbooks in both English and Spanish and the individual Farm-to-Institution Cookbook recipes are available below for free download.
